Mini Hotdog Bite

Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Mini Hotdog Bite. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.
Mini Hotdog Bite is one of the most popular of current trending foods in the world. It is simple, it's fast, it tastes delicious. It's enjoyed by millions every day. They are nice and they look wonderful. Mini Hotdog Bite is something that I've loved my entire life.
Many things affect the quality of taste from Mini Hotdog Bite, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mini Hotdog Bite delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to prepare a few components. You can cook Mini Hotdog Bite using 7 ingredients and 3 steps. Here is how you can achieve that.
There are many version of pig in the blanket ,
I just make do with what's available,
Just loving it
Ingredients and spices that need to be Get to make Mini Hotdog Bite:
- 3 hotdog
- 6 slice cheese
- Dash oregano
- Dash fine Chili pepper
- 2 tbsp basil pesto (optional add on)
- 2 large square pastry
- Heinz Chili sauce and dill as garnish
Steps to make to make Mini Hotdog Bite
- Layer the cheese then add the cooked or boiled Hotdog then sprinkle generously dried oregano herbs and fine Chili pepper

- I add some basil pesto then wrap and roll it all up and slice it up

- Bake it at 170 to 180 C for 20 minutes then let it cool and enjoy

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So that is going to wrap this up with this exceptional food Simple Way to Make Favorite Mini Hotdog Bite. Thank you very much for reading. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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