Degi zarda

Hello everybody, it's Louise, welcome to our recipe page. Today, we're going to prepare a special dish, Degi zarda. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Degi zarda is one of the most favored of current trending foods on earth. It's easy, it is fast, it tastes yummy. It's enjoyed by millions every day. They're fine and they look fantastic. Degi zarda is something which I have loved my whole life.

Many things affect the quality of taste from Degi zarda, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Degi zarda delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Degi zarda is for 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Degi zarda estimated approx 40mnt.

To begin with this particular recipe, we have to prepare a few components. You can have Degi zarda using 12 ingredients and 10 steps. Here is how you can achieve it.

Mere ami dabites patient's hn but she like 😍main light sugar dall kar bana deti he......

Ingredients and spices that need to be Make ready to make Degi zarda:

1. 1 glass rice
2. 1 Cinnamon
3. Chuti ilachi 2 & Bari ilachi 1
4. 1-2 Long
5. 1 Badean ka phool
6. 3/4 glass sugar OR 1/2 glass as you like
7. Pinch yellow food clr
8. 3 tbs Oil
9. 2 tbs Yoghurt
10. 1/2 cup Milk
11. 1/2 cup Pani
12. Nuts as you like

Instructions to make to make Degi zarda

1. Dekchi main pani Daly under chuti ilachi, Bari orchid, long, dal chni,badhan ka phool,thora sa oil, dall kar high falme pa boil dn gy
2. Chutki zarda clr Daly gy..rice bago dn gy half hour phly he...
3. Jab boil a jhya rice baghoya huwy wo dall dn gy
4. Jab rice half boil hn chaan kar pani nikhal dn gy
5. Fr ak barten main chani Daly gy falme on kar dn gy fr yoghurt dall dn gy.
6. Fr milk dall dn gy thora sugar mix Ho jhya pani mix kry gy jisy he shera tyar Ho oil dall dn gy 2mint rakhy gy
7. Last step rice mix kry gy upper nuts dall kar dam dy dn gy 5mint low flame pa...rice chk kry gy
8. Rice ready hn..... Serve kry gy
9. "TIPS" 1st rice ko light garampani m bagona hai lambhy rice bnty hn.......
10. 2nd dam deny ky baad 10-20mints serve nha kry esy dakhan band rhy anch band kar dy rice achy bnaty hn.....

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