Store cupboard curry

Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, Store cupboard curry. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Store cupboard curry is one of the most favored of current trending meals on earth. It's simple, it's quick, it tastes delicious. It's appreciated by millions every day. Store cupboard curry is something that I've loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Store cupboard curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Store cupboard curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Store cupboard curry is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must prepare a few components. You can have Store cupboard curry using 12 ingredients and 3 steps. Here is how you can achieve that.

After a month of not going out much, I needed a curry to lift my spirits. So I defrosted some chicken thighs and raided the spices. I used some cream in a carton that I had in the cupboard as I didn't have natural yoghurt and I must say it is one of the best curries I've even made! #stayingathome #curry #chicken #dinner #mainmeal

Ingredients and spices that need to be Make ready to make Store cupboard curry:

1. 4-5 chicken thighs or whatever you've got, washed and chopped
2. Medium onion, chopped
3. Rice to serve
4. Veg oil
5. Tin chopped tomatoes
6. 150 ml Cream or yoghurt, I used long life cream,
7. Salt for the rice
8. spices to taste, grind them up if not already :
9. garam masala
10. turmeric
11. cumin
12. coriander seeds

Steps to make to make Store cupboard curry

1. Sweat onions down in some oil. Add garam masala and then the other spices. Mix well and cook for about 3-4 mins. Then add the chicken
2. When chicken turns white, add chopped tomatoes. Stir and simmer on low for about 45 mins. Meanwhile cook the rice in salted water, drain well and keep warm while curry finishes
3. After about 45 mins, add cream. Stir and cook for another 2-3 mins. Serve 😀

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This isn't a complete overview to quick and also very easy lunch dishes however its great something to chew on. With any luck this will certainly get your imaginative juices moving so you can prepare tasty dishes for your household without doing a lot of square meals on your journey.

So that is going to wrap it up for this exceptional food How to Prepare Super Quick Homemade Store cupboard curry. Thanks so much for reading. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!