Yakhni Pulao

Hello everybody, it's me again, Dan, welcome to our recipe page. Today, we're going to prepare a special dish, Yakhni Pulao. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Yakhni Pulao is one of the most favored of current trending foods on earth. It's simple, it's fast, it tastes yummy. It's appreciated by millions every day. Yakhni Pulao is something that I have loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Yakhni Pulao, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Yakhni Pulao delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Yakhni Pulao is 6-7 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Yakhni Pulao estimated approx 40-45 min.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Yakhni Pulao using 22 ingredients and 9 steps. Here is how you can achieve it.

#cpl #elaichi
Yakhni Pulao is a dish made out of rice cooked in a seasoned yakhni (broth). Punjabi Yakhni Pulao is a meat based dish; it is perfect as a main dish and serve for lunch and dinner.

Ingredients and spices that need to be Prepare to make Yakhni Pulao:

1. For yakhni:
2. 500-550 gm beef with bone
3. 1-2 onion
4. 4 laung
5. 2 inch piece ginger
6. 1 tbsp saunf
7. 1 tbsp sabut dhaniya
8. 1 tomato
9. to taste salt
10. 1 large size onion
11. 4-5 green chilli
12. 1 tbsp vinegar
13. 1 tsp zeera
14. 1-2 stick daar cheeni
15. 5-6 choti elaichi
16. 4-5 laung
17. 1/2 tsp whole black pepper
18. 1/2 cup oil
19. 500 gm rice
20. 1 cup yogurt
21. 4-6 large size green chilli
22. 4-5 potato

Instructions to make to make Yakhni Pulao

1. Tamam khare masalay ik pateelay me dal kar beef k sath 3-4 glass pani dal kar charha dein.
2. Ab isme piyaz, tamatar, choti hari mirchen, lehsan, adrak dal dein.
3. Isay itna pakayen k saray vegetables gal k toot jayen.
4. Ab isme beef add kar k pakayen.
5. Apne hisab se salt add karden
6. Ab potato k chote piece kar k salt k pani me bhigo dein.
7. Ab us yakhni me aloo dal kar gala lein aur itna pani add karen k rice pak jayen.
8. Basmati rice ko 1-2 hr k liye bhigo dein.
9. Last me rice ko yahni me dal kar paka lein. 10 min dam par rakhen then flame off karden
   Yakhni pulao ready hai.

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So that is going to wrap this up for this exceptional food Recipe of Super Quick Homemade Yakhni Pulao. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!