Veg biryani

Veg biryani

Hey everyone, it's Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Veg biryani. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Veg biryani is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It's easy, it is quick, it tastes delicious. Veg biryani is something which I've loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Veg biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Veg biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few components. You can cook Veg biryani using 23 ingredients and 7 steps. Here is how you cook that.

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Ingredients and spices that need to be Make ready to make Veg biryani:

  1. 1 .5 cup basmati rice (soaked for at least 10 mins)
  2. 1 potato cubed (aloo)
  3. 1 carrot chopped (gajar)
  4. 1/4 cup green peas or matar
  5. 1medium onion sliced
  6. 1 tablespoon GINGER GARLIC PASTE
  7. 2 tablespoon mint leaves or pudina chopped
  8. 2 tablespoon coriander leaves chopped
  9. 1-2 green chilli (slit or chopped) (skip for kids)
  10. 1.5 -2 teaspoon Biryani Masala Powder (adjust to suit your taste)
  11. 1small tomato (optional) chopped
  12. 2 1/2 cups water or thin coconut milk
  13. 2-3 tablespoons Oil (or ghee)
  14. 10 cashews or fried capsicum for garnish (optional)
  15. 2 tablespoon CURD OR YOGURT
  16. 1/8 teaspoon salt for veggies + ¼ tsp for water
  17. 1 bay leaf (or tej patta)
  18. 4 green cardamoms (or elaichi)
  19. 1 star anise (or chakri phool)
  20. 2 inch cinnamon (or dalchini)
  21. 6 cloves (or laung)
  22. 1/2 teaspoon shahi jeera or jeera or cumin
  23. 1 black cardamom (optional)

Instructions to make to make Veg biryani

  1. Soak rice for at least 10 minutes. Drain the water and set aside. Chop all the veggies, coriander and mint. Keep these aside as well. If using cauliflower keep them slightly larger.
  2. Add oil to a pressure cooker or pot and heat it. Next add bay leaf, star anise, shahi jeera, cloves, cardamoms & cinnamon. Saute for 1 to 2 mins.
    Add chopped or sliced onions and green chilies. Fry them stirring often until the onions turn golden. Next add ginger garlic paste and saute until the raw smell has gone off.
  3. Add all the chopped vegetables and fry for about 2 minutes.
    Next add tomatoes, salt, curd, coriander leaves, mint leaves,red chilli powder and biryani masala. Mix all of these and fry on a high flame for 2 to 3 mins. The tomatoes should break down completely and the raw smell disappear.
  4. Measure and pour 2 ½ water or coconut milk to a separate bowl. Add salt and lemon juice. Mix well and taste the water. It has to be slightly salty. If needed add more. If making veg biryani in a pot then pour 2 ¾ cups water.
  5. Pour the salted water across the sides or edges of the pot. If you do not mix up everything then the veg biryani will cook in layers. (However you can also mix up everything and cook just like it is done normally.)
  6. Optional – Sprinkle 1 tbsp ghee, 2 tbsps chopped pudina & fe
  7. If cooking in a pot, cook covered on a low flame until the water is absorbed and the veg biryani is cooked fully. Turn off the stove. Serve veg biryani with raita or salan.

As your experience and self-confidence grows, you will locate that you have extra natural control over your diet regimen and adjust your diet plan to your personal tastes in time. Whether you want to serve a recipe that utilizes less or more active ingredients or is a little basically zesty, you can make basic changes to attain this objective. Simply put, start making your recipes on schedule. When it comes to standard cooking skills for newbies you don't require to discover them however just if you understand some easy food preparation strategies.

This isn't a total overview to fast as well as simple lunch recipes yet its excellent something to chew on. Ideally this will certainly obtain your creative juices flowing so you can prepare delicious dishes for your household without doing way too many square meals on your journey.

So that's going to wrap this up with this special food Step-by-Step Guide to Prepare Perfect Veg biryani. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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