Nik Nak Pady Wak

Hello everybody, it's me again, Dan, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Nik Nak Pady Wak. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Nik Nak Pady Wak is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It's easy, it is fast, it tastes delicious. Nik Nak Pady Wak is something which I've loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Nik Nak Pady Wak, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Nik Nak Pady Wak delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Nik Nak Pady Wak is 12 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to first prepare a few components. You can cook Nik Nak Pady Wak using 14 ingredients and 16 steps. Here is how you cook that.

Awesomeness

Ingredients and spices that need to be Prepare to make Nik Nak Pady Wak:

1. ★★★★★ Hotdogs☆☆☆☆☆☆
2. 2 pounds hotdogs
3. ☆☆☆☆☆☆sloppy joe mixture★★★★★★★
4. 1 pound ground beef, I used sirloin
5. 1 pound bulk sausage I used Odems Tennessee Pride
6. 12 ounces tomato paste
7. 15 ounces diced tomatoes
8. 1/3 cup mayan chocolate rub see my recipe
9. ☆☆☆☆☆☆☆ onions★★★★★★★
10. 4 small onions
11. 1-1/2 tablespoons extra virgin olive oil
12. 1 teaspoon seasoned salt, I used Lawreys brand, no msg
13. ★★★★★★★★ cheese☆☆☆☆☆☆☆☆
14. 4 cups shredded mozzarella cheese

Instructions to make to make Nik Nak Pady Wak

1. Take a pan get it HOT slice the onions. Add oil and onions .
2. When they start to caramelize add salt and stir constantly.
3. Slice hotdogs longways. Then slice into mostly thirds, but also about a quarter of the hotdogs cut into quarters
4. Line a deep oven safe dish with half the hotdog pieces,
5. Cover the whole bottom of dish. My dish is 10 inches in diameter and 4 inches deep
6. Now layer the onions atop the hotdogs
7. Add the cheese, about a cup full.
8. Cook the sausage and beef adding the Mayan chocolate rub, incorporate well.
9. Add tomatoes and stir in well.
10. Add tomato paste, let cook till it is blended in well
11. When done add half the sloppy joe mixture you just made tobthe layer of cheese
12. Add another cup of cheese
13. Then the rest of the hotdogs
14. Rest of the sloppy joe mixture
15. Now add the last 2 cups of cheese
16. Put in the oven and turn it on to 400° Fahrenheit for 30-40 minutes. Let sit 10 minutes. Serve I hope you enjoy!

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So that's going to wrap it up for this special food Steps to Make Perfect Nik Nak Pady Wak. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!