Mum's Hot Dogs
Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Mum's Hot Dogs. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.
Mum's Hot Dogs is one of the most favored of current trending foods on earth. It's enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Mum's Hot Dogs is something which I've loved my entire life. They're fine and they look wonderful.
Many things affect the quality of taste from Mum's Hot Dogs, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mum's Hot Dogs delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Mum's Hot Dogs is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this recipe, we have to first prepare a few components. You can have Mum's Hot Dogs using 7 ingredients and 6 steps. Here is how you can achieve that.
These nostalgic hot dogs with cabbage and curry powder taste really delicious so I decided to upload the recipe.
I thought that having curry-flavoured shredded cabbage was really unusual but they make it all the time in Kansai, apparently! It's interesting to learn what kinds of hot dogs people eat where they're from. Recipe by Raby
Ingredients and spices that need to be Get to make Mum's Hot Dogs:
- 6 Bread rolls
- 1 Butter (or margarine)
- 150 grams Cabbage
- 6 Wiener sausage
- 1 dash Curry powder
- 1 dash Salt
- 1 Ketchup
Instructions to make to make Mum's Hot Dogs
- Slice the roll vertically down the center, being careful not to cut all the way through. Thinly butter the bread inside. Lightly score the sausages, then boil them.
- Cut the cabbage into strips. Pour some vegetable oil (not listed) into a frying pan and stir-fry the cabbage on a medium heat. If the heat is too strong the cabbage will burn so be careful. Once wilted, add the salt and curry powder, mix it in and give everything a quick stir fry. Then stop the heat.
- Add some cabbage into the bread from Step 1, followed by the boiled wieners.
- Cook in the toaster oven. The hot dogs burn easily so keep your eye on them.
- Once the bread is a nice golden colour, stop the heat, pour some ketchup over it and you're done.
- Feel free to fill these hot dogs with whatever you like. How about some Western or Japanese-style mustard?
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This isn't a full guide to fast and easy lunch dishes yet its excellent food for thought. With any luck this will get your imaginative juices moving so you can prepare scrumptious dishes for your family without doing way too many square meals on your journey.
So that is going to wrap this up for this special food Easiest Way to Prepare Quick Mum's Hot Dogs. Thanks so much for reading. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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