Diced Wiener Sausage Toast
Hello everybody, it is me, Dave, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Diced Wiener Sausage Toast. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Diced Wiener Sausage Toast is one of the most favored of current trending foods in the world. It is easy, it's fast, it tastes delicious. It is enjoyed by millions every day. Diced Wiener Sausage Toast is something which I have loved my entire life. They are nice and they look wonderful.
Many things affect the quality of taste from Diced Wiener Sausage Toast, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Diced Wiener Sausage Toast delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Diced Wiener Sausage Toast is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we must prepare a few components. You can cook Diced Wiener Sausage Toast using 5 ingredients and 3 steps. Here is how you can achieve that.
I made this for my son who loves wiener sausages.
It's also delicious if you add more wiener sausages. Recipe by Sattan mama
Ingredients and spices that need to be Take to make Diced Wiener Sausage Toast:
- 1 slice Sliced bread
- 2 Wiener sausages
- 1 slice Sliced cheese
- 1 Margarine
- 1 Ketchup
Instructions to make to make Diced Wiener Sausage Toast
- Cut the wiener sausages into bite-size pieces and stir-fry briefly in a frying pan.
- Spread margarine, then ketchup on the slice of bread, and place the cooked wiener sausages on top.
- Place the cheese on top and bake in a oven for about 3 minutes.
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So that is going to wrap it up for this special food Recipe of Award-winning Diced Wiener Sausage Toast. Thank you very much for reading. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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